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Thai Cookery Books
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Among the cuisines of Southeast Asia, Thai food is unique. Thai cooking is completely identifiable in its own right, incorporating all 5 tastes: sweet, sour, bitter, salty, and spicy. Thai people have taken foreign influences and transformed them into a cuisine uniquely their own.

"International Thai Cooking Series"
Dual Languages - English and Thai  

Authentic Thai Food	Delicious Thai Food		Nutritious Thai Dishes	Spicy Thai Cuisine	Thai Seafood		Thai Fried Rice
Popular Thai Cuisine English - German and Japanese Languages
Popular Thai Cuisine English Edition			Popular Thai Cuisine German Edition		Popular Thai Cuisine Japanese Edition
Cooking Thai Series English Language
Cooking Thai Chicken			Cooking Thai Pork		Cooking Thai Prawn
The Best of and Step by step series English Language
The Best of Thai Cuisine		The Best of Thai Seafood		The Best of Thai Vegetarian food		Step by Step Thai Desserts